Office Catering Services

STAVI Industrial Catering has become a high-quality, professional office catering service provider, serving thousands of meals every day. STAVI is committed to delivering delicious, nutritionally balanced meals prepared according to strict procedures, helping improve the health of office employees and ensuring their productivity at work.

STAVI offers an all-inclusive office catering service designed specifically for large-scale businesses requiring several hundred meals per day in Hanoi and the neighboring provinces, with clear commitments on quality, procedures and reliability.

STAVI specializes in high-quality, professional office catering

 

Why should businesses choose an office catering service?

Choosing an office catering service instead of ordering meals individually helps businesses thoroughly resolve many operational issues, such as inconsistent meal quality and food safety, poor nutritional balance, monotonous meals, and numerous inconveniences such as late deliveries, mixed-up orders and lunch breaks that fall out of sync. At the same time, costs that seem low are actually hard to control because prices and delivery fees fluctuate.

By contrast, a professional catering service delivers consistent quality, scientifically designed menus, on-time delivery, and cost optimization under a contract with no arbitrary price increases. Above all, it helps businesses enhance employee benefits, improve the employee experience and build a more professional image in the eyes of both staff and partners.

STAVI office catering is a comprehensive solution that helps businesses thoroughly resolve the issues above and elevate the office meal experience.

Highlights of STAVI office catering

With a quality-first approach, STAVI delivers an office catering service with many distinctive highlights that fully meet the expectations of businesses.

A professional team of staff

STAVI is proud of its professional team, whose extensive experience has been accumulated through working in many different environments and business sectors. Our staff, especially the purchasing and meal quality control departments, have in-depth market knowledge and quickly grasp fluctuations in supply, prices and ingredient quality. As a result, STAVI is always proactive in selecting stable, standard-compliant food sources while optimizing costs without compromising meal quality.

Through regular work and interaction, STAVI staff are able to recognize subtle changes in taste, the desire for more varied menus, or the specific requirements of each customer. The service is therefore continuously and flexibly adjusted, delivering a better experience over time.

STAVI's kitchen staff are always professional and thoroughly trained

Serving major, reputable partners

STAVI is currently one of the leading brands in the industrial catering sector, specializing in office catering for major multinational partners such as Techcombank, Esoft, Arion and more. This is the clearest proof of STAVI's quality and reputation.

STAVI's partners are all organizations with stringent standards for selecting suppliers of services that directly affect the health and experience of their employees. This has become a key advantage that gives STAVI the confidence to deliver high-quality office catering solutions to every business.

Meal quality comes first

STAVI places great importance on input ingredients, so all goods are purchased from reputable suppliers that guarantee safety and hygiene. STAVI strictly says "no" to food of unknown origin or lacking inspection documents. Every month, STAVI holds a quality review of its suppliers' goods; for any supplier whose capability declines, the company arranges a better replacement so that meal quality is never affected.

In addition, menus for office workers are researched and designed by a team of specialists, ensuring a proper balance of key nutrient groups such as protein, carbohydrates, fiber and vitamins. Thanks to its strict quality control procedures and its service to major partners from Japan, the United States, Taiwan and elsewhere, STAVI has become known as a professional provider and was featured in the "Weekly Focus" segment on VTC2. It has also been covered by leading reputable newspapers such as VnExpress, affirming its brand in the industrial catering sector.

Diverse menus that change constantly

For office groups, menus must be highly varied. Understanding this, STAVI builds rich weekly and monthly menus, flexibly combining traditional and modern dishes. STAVI's kitchens typically maintain at least 3 options for customers each day: portioned rice meals, broken rice, noodle dishes such as bun and pho, and healthy rice meals, so that customers have plenty of choices and avoid repetitive, monotonous meals.

STAVI also continually adjusts menus to the specific requirements of each business at different stages. Whether it is adapting to regional tastes, adding new dishes or designing a dedicated menu to fit a budget, STAVI can accommodate it.

Varied, changing menus that ensure proper nutrition for office employees

Flexible forms of meal service

Many businesses trust and choose STAVI precisely because of its ability to deploy services flexibly to suit each real-world operating model. Understanding that every business has its own characteristics in terms of scale, space, budget and usage needs, STAVI does not impose a single fixed format but proactively advises on the most suitable solution.

Although office catering is primarily delivered meals, STAVI will still set up an on-site kitchen if the business wishes. This flexibility allows STAVI to easily meet a wide range of requirements, from small offices needing a few hundred meals to large corporations needing several thousand.

Modern kitchen systems

STAVI focuses on investing in modern central kitchen systems, scientifically designed according to the one-way flow principle of the Ministry of Health, ensuring clear separation between the preparation, cooking and packaging areas. This design not only optimizes work efficiency but also minimizes the risk of cross-contamination during production.

Kitchen equipment is invested in comprehensively, from industrial cooking ranges, steam cabinets, dishwashers and tray dryers to storage equipment such as refrigerators and freezers, all of which meet food safety standards and are inspected and maintained regularly. As a result, the cooking process always runs smoothly, ensuring that dishes retain their flavor, quality and nutritional value when they reach the consumer.

Professional procedures, dedicated service

From receiving requests, advising on menus and production to delivery and service, every procedure at STAVI is clearly standardized. Once production is complete, meals are packaged, stored in dedicated heat-retaining containers and transported within the committed time.

To ensure consistent quality, STAVI has built and regularly improves its working procedures:

- Goods receiving procedure

- Meat and fish preparation procedure

- Fruit preparation procedure

- Food processing procedure

- Proper hand-washing method

- Uniform classification rules

- Waste collection management procedure

- Rules for the use and classification of cloths

- Procedure for manual washing and disinfection of spoons and chopsticks

- Food poisoning incident handling procedure

- Emergency response procedure

- Fire and explosion handling procedure

Cost optimization for customers

One of STAVI's major advantages is its ability to optimize costs while still ensuring quality. Thanks to efficient operating procedures and a stable supply, STAVI helps  customers keep their company meal costs under control, because meal prices are not subject to market fluctuations but follow the contract.

What is included in STAVI's office catering menu?

STAVI's office catering menus are built on the principles of full nutrition, dish variety and suitability to taste. Meals typically include a main dish, side dish, rice, soup and dessert, providing complete nutrition for the consumer. However, the portion size of each meal depends on its price. Currently, office meals delivered to your door typically start from VND 30,000.

Below are some sample office catering menus from STAVI for reference:

 Sample office lunch menu (Vietnam)

 Sample office dinner menu (Vietnam)

Sample office meal trays at the STAVI kitchen

Benefits for businesses that choose STAVI

When partnering with STAVI, businesses not only receive quality meals but also gain many long-term values:

Higher employee satisfaction: Delicious meals boost morale and help retain staff.

Increased productivity: Employees are provided with enough energy to work more effectively.

A professional image: A business that cares about its employees' meals always makes a good impression.

Less internal management pressure: No need to run your own canteen or control food yourself.

STAVI – A trusted catering partner for offices

STAVI has more than 10 years of experience in office catering and has partnered with many major domestic and foreign corporations, demonstrating the reputation and quality of the services the company provides. These partners have trusted STAVI as the meal provider for their employees. STAVI is now a brand trusted by major multinational corporations from Japan, the United States, Korea, Vietnam and elsewhere, such as Canon, Calofic, Techcombank, Esoft, Coca-Cola, Hoa Phat, Nissei, Fujikura, Galileo School and more.

With its experience in industrial and office catering, STAVI continuously improves its services to meet the ever-higher demands of customers. STAVI is a catering provider and a companion that helps businesses build a professional working environment and take better care of their employees' well-being.

The STAVI brand is increasingly affirming its reputation in the industrial catering market. When you use STAVI's services, we commit to:

• Ensuring food safety and hygiene, with ingredients of clear origin
• Fully nutritious meals with balanced nutrient groups
• Consistent quality across all meals every day
• On-time delivery and service within the agreed time frame
• Diverse, flexibly changing menus that never become monotonous
• Transparent, stable pricing that optimizes costs for businesses
• Professional, dedicated service with continuous support
• Listening and continuously improving based on customer feedback
• Flexible forms of service (delivered meals & on-site cooking)
• Long-term partnership to improve meal quality for businesses

STAVI – a professional office catering service – is the comprehensive solution that helps businesses elevate their meals, optimize costs and stand out. If your business is looking for a professional, reputable and reasonably priced office catering provider in Hanoi and the surrounding areas of northern Vietnam, STAVI is a trustworthy choice. "CONTACT STAVI" via hotline 0917325858 today for detailed advice on office catering services and to receive the best offers from STAVI!