On the occasion of the Binh Ngo Lunar New Year, STAVI officially opened a new industrial kitchen and at the same time became the catering partner of one of Vietnam’s leading large corporations. This is an important milestone marking strong progress and opening a year of breakthroughs and sustainable development.
The new kitchen has been fully equipped along the lines of a modern industrial rice-meal kitchen, meeting strict standards of operation and food safety. The entire documentation system and all processes have been standardised, and the preparation areas are organised on the one-way principle, ensuring tight quality control at every stage from receiving ingredients, preliminary preparation and cooking through to packaging and distribution.
With a capacity of thousands of meals a day, STAVI focuses on building a varied, scientific and nutritionally balanced menu system. Menus are designed by week and by month, limiting repetition and suiting the tastes of each group of workers and specialists. Every meal has its portions calculated to ensure enough energy for an effective working day.

STAVI opens a new kitchen to start the new year
The kitchen’s staff are thoroughly trained in food safety and hygiene, operating procedures and nutrition knowledge. At the same time, STAVI constantly improves service capacity and optimises coordination processes to ensure meals are on time, to standard and in line with commitments to customers.
The opening of the new kitchen both demonstrates growth in scale and affirms STAVI’s long-term development strategy in the industrial catering field. We believe that meals that guarantee nutrition make an important contribution to restoring workers’ energy and improving production efficiency for businesses.
With experience in rolling out high-capacity kitchen systems and a spirit of continuous improvement, STAVI is committed to continuing to accompany businesses on their journey of sustainable development.
STAVI – a catering provider for factories, offices and schools
Today STAVI is a provider of industrial catering for factories, offices and schools in northern and central Vietnam, delivering professional, safe and cost-optimised meal solutions for businesses.
With nearly 10 years of experience in the industrial catering field, STAVI has become a trusted partner of many large corporations and enterprises such as Canon, Techcombank, Coca-Cola, Hoa Phat, Fujikura, Nissei, Hoa Binh Latrobe and others.
STAVI’s outstanding advantages:
- Meeting strict standards of food safety and hygiene, with fresh, clean ingredient sources and a closed preparation process.
- A rich menu suited to Vietnamese tastes, built on scientific principles and nutritionally balanced.
- Optimised costs, with meals from the 2x thousand VND per meal level, accepting orders from 300 meals upwards.
- A professional service team with experience deployed at many factories, industrial parks and large enterprises.
STAVI is committed to delivering delicious, nutritious meals that help improve the health and work performance of the workforce.
