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STAVI, the No. 1 industrial catering provider in Bac Giang and the northern provinces
STAVI, a quality industrial catering provider with a varied menu of appealing, flavourful dishes that meet food safety and hygiene standards, is currently serving workers at large factories and plants of partners from Japan, Korea, Taiwan and more, as well as pupils at schools and educational sites in Bac Giang and the northern provinces.
The company has nearly 10 years of experience providing catering for industrial parks, schools, hospitals, labour export training centres and more, and in particular for 8 Japanese companies, with strict inspection of food safety and hygiene and working procedures. Today, Stavi has become one of the leading industrial catering providers on the market.
.webp "STAVI's industrial catering in Bac Giang is always well loved by our partners")
STAVI's industrial catering in Bac Giang is always well loved by our partners
Every day, Sao Viet Nam Production Trading Service Co., Ltd. delivers up to 10,000 meals per shift on time, with a scientific working process that ensures food safety and hygiene.
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What stands out about STAVI's industrial catering menu in Bac Giang?
The industrial catering menu in Bac Giang gives diners delicious, fully nutritious dishes. An industrial meal is a pre-portioned set meal that includes all the dishes on the lunch / dinner / afternoon menu, etc., for workers, labourers, staff, pupils, international students and others at companies, schools, hospitals, overseas study centres and so on.
Many people are still concerned about issues with industrial catering such as small portions, low nutrition and monotonous dishes. However, to meet dining needs and safeguard everyone's health, STAVI's team of nutrition specialists has carried out thorough research for our industrial catering in Bac Giang and delivers rich menus with full nutritional portions. In particular, dishes are changed regularly to prevent monotony and keep the meals appealing to diners.
STAVI industrial catering has become familiar to Japanese partners
Please see the most popular "industrial catering menu" guides available today:
Stavi's industrial catering menu features a full range of dishes made from vegetables and fruit, pork, beef, seafood, chicken, eggs, vegetarian food and more, divided into rice, stir-fries, main dishes, soup and dessert so that everyone can choose and vary their tastes every day.
In particular, our daily menus always provide the body with sufficient nutrients and vitamins, keeping workers healthy for work and giving pupils the energy to study and create enthusiastically.
Any change to the menu is notified to the customer, and it is implemented once both parties have agreed on the menu. We are always careful in even the smallest step, ensuring our customers' satisfaction.
What makes STAVI's industrial catering in Bac Giang different?
Industrial catering provider STAVI has surpassed many other major providers on the market to compete and become a trusted long-term partner of companies such as Canon, Vinasoy, Taisei, Panasonic and more. In particular, STAVI is highly rated for its quality by the leadership teams of our partners.
1. STAVI industrial catering uses fresh food of clear origin
Industrial catering company Stavi sources 100% fresh food from farms and gardens operating under the VAC model, ensuring that all ingredients are safe, free from harmful chemicals and antibiotic residues, and grown to VietGAP standards. All meals are covered by liability insurance, and food quality and water sources are regularly inspected. With a closed, methodical production process that puts safety first, Stavi has retained a large customer base over many years.
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All dishes are made from fresh food sources that meet VietGAP standards
Food sources are inspected daily, especially imported foods. Everything must have a clear origin and complete inspection certificates. We guarantee dedicated service that puts our customers' health at the centre.
2. An experienced team of staff
Stavi's staff all hold high professional qualifications, from college or university level upwards, appropriate to the positions recruited. On joining the company, employees receive systematic training on a weekly and monthly basis to strengthen the company's mission and reinforce the processes and regulations of the company in particular and the food industry in general. Each Stavi kitchen has its own team of staff, including a Manager, Deputy Manager, Nutritionist, Shift Leader, Head Chef and kitchen service staff. Everything follows set standards and is organised scientifically, fully and optimally.
Our team serves attentively and thoughtfully
With a professional working manner, all Stavi employees always work wholeheartedly and responsibly. Work is divided scientifically, service is fast, the right tools are used and meals are portioned appropriately and accurately.
3. Food safety and hygiene ensured by a standard-compliant process
The process of providing industrial catering in Bac Giang follows a closed model under the close supervision of nutrition and culinary experts.
In addition, during work, kitchen staff always wear gloves and change them regularly to maintain absolute hygiene throughout food preparation. Staff uniforms are always clean and hair is kept tidy. As a result, industrial catering in Bac Giang always ensures food safety and hygiene.
The raw food area and the cooking area are kept separate to prevent the growth and spread of bacteria and avoid cross-contamination.
Knives and chopping boards used for raw and cooked food must also be different. After use they are thoroughly cleaned and disinfected and hung on racks ready for the next meal.
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Professional processes and working manner from STAVI
Stavi commits to its customers that there will be absolutely no instances of staff eating, smoking or causing unhygienic conditions in the preparation area or during work.
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Benefits of using STAVI's industrial catering services in Bac Giang
Today, rather than spending time, manpower and money worrying about the health and nutrition of their workforce, most businesses prefer to use industrial catering services, which bring many benefits such as:
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For businesses with limited floor space, using STAVI's services is the perfect solution to save space and energy and expand production.
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Major savings in labour and workforce management costs. To operate a kitchen, a business has to invest heavily in management personnel to avoid budget losses.
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Faster factory start-up, avoiding the wait for a kitchen to be built and kitchen staff to be recruited to serve meals to workers and trainees.
.webp "A varied menu with dishes that change daily and according to partners' requests")
A varied menu with dishes that change daily and according to partners' requests
Beyond Bac Giang, STAVI also provides industrial catering services in many provinces and cities across all three regions of the country, such as:
That is why Sao Viet Nam Production Trading Service Co., Ltd. is always the first-choice partner for every business in the area as well as in neighbouring provinces and cities.
Please CONTACT US NOW at STAVI via Hotline 0917325858 for detailed advice on your needs and to learn more about our service quality. Stavi will help customers choose the most delicious, nutritious and highest-quality menu to improve the lives of workers and trainees and strengthen the company's standing with its workforce and partners.
